309001

Updates on Food & Drug Law worldwide – How COVID-19 changed habits and business model

ONLINE, WEBINAR

from May 17 to May 18, 2021

  • Print
  • 2021-05-17 08:30:00 2021-05-18 18:00:00 Europe/London Updates on Food & Drug Law worldwide – How COVID-19 changed habits and business model ONLINE, WEBINAR UIA
    Add To calendar

Presentation

#UIAFoodLaw

Webinar presented by the UIA Food Law and Health Law Commissions

 

How required safety and security standard for F&B and Pharma industries have been influenced by the pandemic, supply chain and working place namely included? How consumers, patients, national laws and courts are reacting, by ensuring required support and safeguard to key industries dealing with agriculture, food and drug business through incentives, golden powers and fight against unfair abuses?
Join us in exploring key legal issues that must be addressed in the post Covid-19 age, together with medical doctors, in-house lawyers and agri-food experts.

 

The registration programme will be available soon.

For more information or if you are interested in joining the event, please do not hesitate to contact us.

Organising Committee

  • Organising Committee

    Diego SALUZZO President of the UIA Food Law commission, Grande Stevens Studio Legale, Turin, Italy
    Janice F. MULLIGAN President of the UIA Health Law commission, Mulligan, Banham & Findley, San Diego, CA, USA
    Eliana SILVA DE MORAES Silva de Moraes & Associés, Paris, France / Sao Paulo, Brasil
    Andrew GROSSO President of the UIA Biotechnology Law commission, Andrew Grosso & Associates, Washington, DC, USA

Place

Information and Registration

Destination

Credits

The UIA had obtained the following accreditations :